Connect with your user and interact with us:

Already have an account? Connect here

Validate the account:

Thank you very much for registering in Kiwilimón.
We have sent a validation code to your email account.
You can capture this code here, or click on the link that comes in the mail.

Have not you received the code? check in the junk mail tray.

Start

Tips

Kitchen

Cake shop

How to make popcakes spheres

Gabriela Morales

Tips: 14

6 Photos

Gabriela Morales

	7
Favorites

Collections

How to make Popcakes Spheres

Gabriela Morales

Decorate the popcakes of spheres, here we show you how to transform your popcakes from simple to beautiful Christmas spheres. It is very fun to do, you can even prepare them with your children.

Reviewed by the Editorial Team of Kiwilimón

Step by Step of: How to make Popcakes Spheres

For this tip, you will need:

or chocolate cake
or Vanilla bitumen
or White Chocolate
o Candy melt dark color
or Fondant
or Vegetable butter
or Glycerin
or Alcohol
o Glue for fondant
o Edible colored diamond

Melt the white chocolate and add the vegetable shortening. Dip the popsicle stick tip into the chocolate and insert it into the popcake. Freeze for 10 minutes.

Remove the balls from the freezer and cover them with the candy melt (previously melted). Place the popcakes in a glass or block of unicel so that they stay stopped until the chocolate hardens.

Varnish the chocolate with a little glycerin using a thin brush.

With a wider brush, paint the popcakes with the edible diamond to cover everything. Let it dry and once dry, stick it to the popcake with a little fondant glue.

Rate this tip