Connect with your user and interact with us:

Already have an account? Connect here

Validate the account:

Thank you very much for registering in Kiwilimón.
We have sent a validation code to your email account.
You can capture this code here, or click on the link that comes in the mail.

Have not you received the code? check in the junk mail tray.

Start

Tips

Kitchen

Sauce tips

How to prepare a fried tamale

Cristian L. Macias

Tips: 15

5 Photos

Cristian L. Macias

Tip

See all photos 5

	1
Favorites

Collections

How to prepare a Fried Tamale

Cristian L. Macias

The fried tamale is a very popular street food in Mexico City. It is a very simple Mexican recipe for cooking, where frying brings a unique flavor to the tamale. This step by step is ideal for when you have left tamales from the previous day and want to prepare them in a different way.

Reviewed by the Editorial Team of Kiwilimón

Step by Step of: How to prepare a Fried Tamale

For this type you will need: green tamale , vegetable oil, green sauce and grated Manchego cheese. Heat a pan and add oil and tamale. Once it is browned, turn the tamale so that it browns on both sides.