Prepare a fish sauce

  If you are looking to prepare an easy and quick sauce to add a delicious touch to boiled, baked, or grilled fish, this recipe can help you a lot. Ingredients 1 cup of mayonnaise 4 to 5 pickles 1 tablespoon of capers 1 sprig of parsley 1 tablespoon of mustard Preparation Mix one cup of mayonnaise with 4 to 5 pickles, one tablespoon of capers, 4 anchovy fillets in oil, and one sprig of parsley. Chop everything very well. Then add one tablespoon of mustard and mix everything very well. With this, you will have a delicious sauce ready to use with fish. It also pairs perfectly with steamed vegetables. More sauce and dressing recipes: - Jamaica Dressing - Bule Mustard Dressing - Avocado Sauce - Cascabel Chile Sauce - Spinach Pesto - Bell Pepper Pasta Sauce - Light Béarnaise Sauce - Cilantro Mayonnaise - Turkey Sauce