Cooking Recommendations

Peruvian Dessert: Suspiro Limeño

By Kiwilimón - 2018-10-16T09:06:01.859643Z
  The famous Peruvian dessert made with condensed milk and Carnation. For more details and images of the recipe, click here. Ingredients 1 Can of Condensed milk 1 Can of Evaporated milk 3 Egg Yolks 3 Egg Whites 1 Teaspoon of Vanilla essence 4 Teaspoons of Port wine 1 Cup of Sugar 2 Teaspoons of Ground cinnamon