Capirotada is a typical dessert from Mexico, mainly originating from northern states. These recipes for making capirotada will provide you with three different ways to prepare it, so you can choose between a tres leches capirotada, an easy version, or a classic one, ideal for Lent. The ingredients for capirotada are simple, as you will only need bread, peanuts, raisins, cinnamon, and piloncillo to give it that characteristic sweet touch.