Classic Mojito Recipe

Name: Classic Mojito Recipe
Prep time: 5 mins
Cook time: 0 mins
Total time: 5 mins
Yield: 1
Cuisine: Cubana
Ingredients: 8 leaves spearmint, for the maceration; 1 ounce lime juice, seedless; 2 teaspoons raw sugar, for the maceration; ice cubes, in cubes; 2 ounces white rum, in a bottle with a nipple; 1/2 ounces simple syrup, in a bowl; sparkling water, for a 12oz high glass; 1 sprig spearmint, for decoration; 1 slice lime, for decoration

Ivan Morell

The classic mojito is a refreshing cocktail originating from Cuba, made with white rum, lemon, mint, and sparkling water. Transport yourself to Havana with this delicious classic mojito recipe.

Reviewed by Editorial Team of Kiwilimón

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Ingredients

Servings

8 leaves spearmint, for the maceration
1 ounce lime juice, seedless
2 teaspoons raw sugar, for the maceration
ice cubes, in cubes
2 ounces white rum, in a bottle with a nipple
1/2 ounces simple syrup, in a bowl
sparkling water, for a 12oz high glass
1 sprig spearmint, for decoration
1 slice lime, for decoration

Preparation

5 mins

Low

Place 8 mint leaves in a highball glass, then pour the lemon juice and add the muscovado sugar. Press the mixture with a pestle until crushed and let it rest for 2 minutes.
After the resting time, add ice to taste, the 2 oz of white rum, and the natural syrup.
Add sparkling water to fill the glass and mix.
To decorate your mojito: slap a sprig of mint and integrate it along with a slice of lemon.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

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