Delicious Strawberry Atole

Alejandra Cota
Prepare a Delicious Strawberry Atole, perfect to accompany Pan de Muerto or tamales. The base of this atole is fresh strawberries, which gives it a very intense and delicious flavor. For this Delicious Strawberry Atole, we recommend using star anise and a cinnamon infusion that will add a delightful touch to the strawberry flavor. You can make this recipe healthier by substituting sugar with agave honey and using light milk.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
8
Servings
  • 4 cups cow's milk
  • 4 cups water
  • 1/2 cups brown sugar
  • 3 cups strawberries, washed and disinfected
  • 1 tablespoon vanilla essence
  • 1/4 cups masa dough
  • 1/2 cups oats
  • 1 rod cinnamon
  • 2 star anise pods
  • strawberries, to serve
Preparation
10 mins
10 mins
Low
  • Blend the milk with the water, sugar, strawberries, vanilla, corn dough, and oats until you get a homogeneous mixture.
  • Heat the atole in a small pot over medium heat with the cinnamon and star anise, and cook while stirring until it thickens, serve hot and garnish with strawberries and cinnamon. Enjoy.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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