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Beer with Mango Cubes and Chamoy
Ana Patricia Bautista
Enjoy the famous michelada with a delicious mango flavor with chamoy.
Reviewed by
Editorial Team of Kiwilimón
4.5
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2 comentarios
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Ingredients
4
Servings
4 beers, cold
1 mango
2 limes
chamoy
Preparation
30 mins
0 mins
Low
Blend the mango pulp with the juice of 2 limes, chamoy sauce to taste, and water to make 2 cups.
Pour the previous mixture into ice molds and freeze.
Serve the beers in jars and add the frozen cubes.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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