Name: Beer with Mango Cubes and Chamoy
Prep time: 30 min
Yield: 4
Cuisine: Mexicana
Ingredients: 4 beers, cold; 1 mango; 2 limes; chamoy

Preparation

30 mins

Low

Blend the mango pulp with the juice of 2 limes, chamoy sauce to taste, and water to make 2 cups. Pour the previous mixture into ice molds and freeze.

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