Black Atole
This delicious drink is something different that you must try. Its rich flavor of cocoa and anise will be your favorite. Plus, it's super easy to prepare.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
8
Servings
  • 1/2 kilos cocoa, (the husk)
  • 1 cinnamon stick 1 cinnamon stick
  • 1 teaspoon anise
  • piloncillo, grated piloncillo, grated
  • 2 liters water 2 liters water
Preparation
1h
0 mins
Low
  • Toast the cocoa husk until it is very dark. Grind it with cinnamon and anise until it forms a powder. Cook it with 2 liters of water and sugar and piloncillo to taste until it reaches the consistency of atole.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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