Banana and Spice Atole
Anna Polanco
A hot drink for those cold days. An easy-to-make beverage with ingredients that we always have at home, banana atole with spices that is completely different.
Reviewed by Editorial Team of Kiwilimón
4.5
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2 comentarios
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Ingredients
4
Servings
  • 4 plantains, ripe
  • 1 stick cinnamon
  • pepper, powder
  • 1 cup brown sugar
  • 1 1/2 liters water
  • ginger, powder
  • 1 teaspoon cornstarch
Preparation
10 mins
15 mins
Low
  • Blend the bananas with a pinch of pepper and a liter and a half of water.
  • In a pot, bring our mixture to a boil and add a pinch of ginger powder along with the cinnamon stick and the teaspoon of cornstarch to thicken.
  • Boil until it thickens and gradually add the brown sugar until you reach the predetermined cup or to your taste or that of your family.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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