How to make flavored shaved ice?

Único Fresco
Shaved ice dates back to pre-Hispanic times and was sweetened with honey, fruit, and juices. Today, we still enjoy it, but there is nothing like learning to prepare delicious and refreshing shaved ice at home, it will be ready in no time!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • low sugar natural chamoy, to rim the glasses
  • piquín chile, to rim the glasses
  • 6 cups ice cubes
  • 1 box Pineapple Jumex®
  • 1/4 cups pineapple, in small cubes, for decoration
  • 1/4 cups orange, segments without seeds, for decoration
  • 1/4 cups mango, in small cubes, for decoration
  • piquín chile
  • 1 box Grape Jumex®
  • 1/4 cups apple, in small cubes, for decoration
  • 1/4 cups melon, in small cubes, for decoration
  • 1/4 cups orange, segments without seeds, for decoration
  • 1 box Mango Jumex®
  • 1/4 cups mango, in small cubes, for decoration
  • 1/4 cups raspberries, in halves, for decoration
Preparation
10 mins
Low
  • Take the glasses you will use to serve the shaved ice. Dip them in a plate with chamoy until the edges are well covered and then dip the edges in a plate with chili piquín to rim. Set the glasses aside.
  • Blend the ice at medium-high speed until you get small pieces, fill the glasses with ice, but without touching the edge so that the chamoy does not mix with the ice.
  • Pour the Jumex® pineapple into a pot and heat it until it reduces to about ¼ of the liquid and forms a syrup. Let it cool completely.
  • Pour the Jumex® pineapple over one of the glasses with ice and decorate with pineapple cubes, orange segments, and mango cubes. Finally, sprinkle the chopped fruit with chili piquín and insert a straw and a spoon.
  • Pour the Jumex® grape into a pot and heat it until it reduces to about ¼ of the liquid and forms a syrup. Let it cool completely.
  • In another glass with ice, pour the Jumex® grape and decorate with the apple, melon, and orange cubes. Insert a straw and a spoon.
  • Pour the Jumex® mango into a pot and heat it until it reduces to about ¼ of the liquid and forms a syrup. Let it cool completely.
  • In a separate glass with ice, pour the Jumex® mango and decorate with mango cubes and raspberries. Insert a straw and a spoon.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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