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Sinaloa Style Barley Water
Sara Salame
A refreshing and delicious drink, try this Sinaloa style barley water recipe, it's perfect to cool you down and accompany your meals. It has a consistency similar to horchata.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
8
Servings
1 1/2 liters water
120 grams barley
150 grams sugar
1 cup evaporated milk
1 teaspoon cinnamon powder
ice cubes, to taste
Preparation
10 mins
0 mins
Low
Blend all the ingredients except the ice. Serve in a pitcher and add the ice cubes, refrigerate until ready to serve.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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