The Classic Kir Royal
An elegant drink of champagne and cassis, I really enjoy preparing this drink, I recommend you make it for a special occasion, I prefer to have it during dinners. Enjoy all the flavor of the champagne and savor it.
Reviewed by Editorial Team of Kiwilimón
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1 comentarios
Ingredients
6
Servings
- 6 strips orange peels, peel for decoration
- 1 bottle champagne
- 3 ounces cassis cream
Preparation
5 mins
0 mins
Low
- Put a tablespoon of crème de cassis in the champagne flute.
- Fill the flute with champagne and decorate with a strip of orange peel.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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