Cinnamon Bread

Daniela De Tagle
This delicious cinnamon bread recipe includes various spices such as cinnamon, nutmeg, and ginger. The recipe requires a bread machine.
Reviewed by Editorial Team of Kiwilimón
4
|
1 comentarios
74
Favorites
Collections
Planner
Grocery List
Ingredients
10
Servings
  • 350 grams all-purpose wheat flour
  • 1 1/2 teaspoons dry yeast
  • 1/2 teaspoons salt
  • 1 teaspoon cinnamon powder
  • 1/2 teaspoons nutmeg
  • 1/2 teaspoons ground ginger
  • 50 grams unsalted butter
  • 3 eggs
  • 50 milliliters cow's milk
  • 25 grams raisins
  • 55 grams apple, in pieces
Preparation
1h 30 mins
0 mins
Medium
  • Mix the flour, yeast, salt, and spices in a mixing bowl.
  • In a small pot over low heat, melt the butter. Add the eggs, milk, raisins, and apple and mix well.
  • Pour the butter mixture over the flour and mix.
  • Pour the mixture into the bread machine pan. Place the pan in the bread machine, cover, and select the cake option.
  • Once ready, remove and unmold the bread and allow it to cool.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by