Eggs with feta cheese

Huevo San Juan®
There are many viral recipes, but few can compare to breakfast! This egg with feta cheese is served with pita bread, avocado, and a spicy touch that will delight you.Get to work and prepare your breakfasts with Huevo San Juan®, it's the ideal ingredient to include protein in your first meal of the day!Fun fact: eggs are one of the most nutritious foods, as they contain selenium, phosphorus, and vitamins A and B12.Click here to see more egg recipes!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
  • 1 tablespoon butter, in cubes
  • 1 cup feta cheese, grated
  • 2 San Juan® eggs
  • salt
  • pepper
  • chile flakes
  • 2 pita breads
  • 1 avocado, ground
  • red salsa, for accompaniment
  • refried beans, for accompaniment
Preparation
15 mins
6 mins
Low
  • Melt the butter in a skillet over low heat. Sprinkle the feta cheese in a circle, and once melted, add the Huevo San Juan® to fry. Season with salt and pepper and add a bit of chili flakes.
  • Cover the egg and let it cook for 3 minutes or until done.
  • Spread enough avocado on the pita bread and place the egg with feta cheese on top.
  • Serve on a plate, drizzle with red sauce, and accompany with beans.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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