Omelette in a Hole

Prepare this simple recipe for breakfast and surprise everyone at home with an omelette inside a bread. Something innovative and delicious.
Ingredients
4
Servings
  • 4 slices sandwich bread
  • 4 eggs
  • 2 tomatoes
  • 1/4 onions
  • 2 serrano chiles
  • deli ham
  • cheese, grated
  • salt and pepper
Preparation
5 mins
10 mins
Low
  • Chop the onion, peppers, tomatoes, and ham finely.
  • Fry the 4 ingredients in a pan over low heat.
  • Cut the center of the bread leaving just the edge.
  • Separate 4 portions of the fried vegetables into each bread.
  • Beat 1 egg in each bread over the vegetables slowly avoiding the egg from spilling out the bottom.
  • Add salt and pepper.
  • Once the egg is cooked a bit, add grated cheese and cover with the center of each bread.
  • Flip it, let it melt and brown well. Serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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