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Scrambled Eggs with Ketchup
Helena Gómez
This is the favorite dish of children; prepare this recipe for scrambled eggs with ketchup. Pair this recipe with a delicious cold chocolate milk.
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Editorial Team of Kiwilimón
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Ingredients
2
Servings
4 eggs
1 tablespoon vegetable oil
salt
pepper
ketchup, to taste
Preparation
15 mins
0 mins
Low
Heat the oil in the skillet.
Beat the eggs, season with salt and pepper.
Add the eggs to the hot skillet.
Stir and serve with ketchup.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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