Name: Scrambled Eggs with Ketchup
Prep time: 15 min
Yield: 2
Ingredients: 4 eggs; 1 tablespoon vegetable oil; salt; pepper; ketchup, to taste

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Scrambled Eggs with Ketchup

Helena Gómez

This is the favorite dish of children; prepare this recipe for scrambled eggs with ketchup. Pair this recipe with a delicious cold chocolate milk.

Reviewed by Editorial Team of Kiwilimón

Published: 01-10-2013

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3 comments

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Ingredients

2
Servings

Medidas

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4 eggs 1 tablespoon vegetable oil salt pepper ketchup, to taste

4 eggs 0.51 onzas líquidas vegetable oil 0 salt 0 pepper 0 ketchup, to taste

4 eggs 1 tablespoon vegetable oil 0 salt 0 pepper 0 ketchup, to taste

4 eggs 1.5 centilitros vegetable oil 0 salt 0 pepper 0 ketchup, to taste

Preparation

15 mins

Low

Heat the oil in the skillet. Beat the eggs, season with salt and pepper. Add the eggs to the hot skillet. Stir and serve with ketchup.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

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Ratings (3)

Lorena Gonzalez

2018-06-13 03:19:38 +0000 +0000

Yea

Anónimo

2017-09-23 17:12:11 +0000 +0000

Oie ke riko buebito con capsun

Arturo Pinto Loera

2017-09-19 15:59:39 +0000 +0000

Ummmm buevito con capsun uma delizia

Scrambled Eggs with Ketchup

Helena Gómez

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Helena Gómez