Special Fried Eggs
Cristina Campos
These special fried eggs are a powerful source of protein, especially if you like to go to the gym or are a student. It’s a meal full of flavor and energy. Give them a try!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 1/4 kilos ground beef
  • 6 eggs
  • 1 bell pepper
  • salt and pepper
  • canola oil
Preparation
5 mins
15 mins
Medium
  • With the ground meat, make hamburgers, removing the center so they take the shape of a ring or donut.
  • Cut the bell pepper into slices to create rings, preferably thick slices.
  • In a skillet, preheat a little oil (about one tablespoon), being careful not to burn it.
  • Place the meat, the bell pepper in the center of the meat ring, and an egg inside it.
  • Season with salt and pepper, cover the skillet, and wait for 10-15 minutes for the meat to be well cooked, depending on how well done you want it.
  • Repeat over and over until you finish with the meat and eggs.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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