1
English Eggs
Riki Chávez
This is a breakfast with a shape that makes it very easy to take anywhere. This way you can take your breakfast to the office or wherever you need to be in the morning and not have an empty stomach.
Reviewed by
Editorial Team of Kiwilimón
5
|
1 comentarios
0
Favorites
Collections
Planner
Grocery List
Ingredients
1
Servings
2 eggs
1 slice deli ham
1 tablespoon olive oil
salt and pepper
Preparation
5 mins
5 mins
Low
Preheat the oven to 200º C.
Grease the cupcake pan with oil.
Place a slice of ham that hangs over the cupcake pan and then add the egg.
Add salt and pepper to taste.
Bake for 10-15 minutes or until the egg is tender.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Sign up
|
Log In
Provided by