Chilaquiles with Mole
The typical chilaquiles, but this variety is with mole.
You can enjoy them as a delicious Mexican meal. They are rich and excellent for impressing your guests.
Reviewed by Editorial Team of Kiwilimón
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2 comentarios
Ingredients
6
Servings
- 1 chicken breast, cooked and shredded
- 20 corn tortillas, lightly in oil
- 1 jar mole sauce
- 1/2 kilos Manchego cheese
- sour cream
Preparation
20 mins
10 mins
Medium
- Preheat the oven to 180°C, make the mole as indicated on the jar.
- Place a bit of mole in a baking dish, then a layer of tortillas, shredded chicken, cheese, and sesame seeds. Repeat by drenching with more mole, tortillas, chicken, and cheese.
- Sprinkle the rest of the cheese and bake in the oven for 8-10 minutes.
- When serving, garnish each portion with a little cream.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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