Rainbow Pancakes

La Lechera
Enjoy these delicious rainbow pancakes that your children will love, as they are full of color and delicious flavor. Pair them with the tasty La Lechera® spreadable, which is not only easy to use but will also add a delicious flavor to your pancakes.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 4 cups flour, sifted
  • 4 tablespoons baking powder
  • 4 cups milk, warm
  • 3 egg yolks
  • 3/4 cups butter, melted
  • 4 egg whites
  • blue food coloring
  • purple food coloring
  • yellow food coloring
  • green food coloring
  • orange food coloring
  • food coloring, red
  • butter, to cook the pancakes
  • La Lechera® Spread
  • strawberries, in slices
  • blueberry
Preparation
30 mins
15 mins
Low
  • In a bowl, mix the flour with the baking powder and set aside.
  • In another bowl, add the milk with the egg yolks and the melted butter. Using a whisk, beat until everything is incorporated for 5 minutes.
  • Incorporate the flour into the mixture of milk, egg yolks, and butter. Beat the egg whites for 5 minutes until they double in size, then gradually add the egg whites to the mixture in a folding manner.
  • Divide the mixture into 6 different containers and add each of the food colorings. Mix until you have 6 uniform colors.
  • In a non-stick pan, heat half a teaspoon of butter and pour the blue mixture using a ladle. Cook for 5 minutes over medium heat and set aside. Repeat with each of the pancake colors.
  • Serve on a flat plate and between each pancake add a tablespoon of La Lechera® spreadable, and finally decorate with La Lechera® spreadable and the fruit.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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