In a large pot, add all the ingredients and cover them with the necessary water, cook over low heat for about 7 hours until the meat is tender.
An important part of tacos is their accompaniments, so prepare a delicious green or red salsa, limes, chop onion and cilantro. And your tacos are ready.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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