Ground Beef with Potatoes
This ground beef and potato stew is super easy to prepare; you can eat it in tacos, on tostadas, or just by itself and it tastes delicious any way. I assure you that once you try it, you will want to make it again.
Reviewed by Editorial Team of Kiwilimón
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6 comentarios
Ingredients
4
Servings
- 1 potato
- 2 tomatoes
- 1/2 onions
- 100 milliliters tomato sauce
- 300 grams ground beef
- pepper, to taste
- salt, to taste
- bay, to taste
- oregano, to taste
Preparation
30 mins
0 mins
Low
- Cut the potato into cubes and boil it.
- Blend tomato with onion to taste, add the tomato broth, season, and pour in the cooked potato.
- Once seasoned, add the ground beef.
- Let it dry and add salt to taste as well as bay leaf and oregano.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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