Spiced Beef Tenderloin
If you're looking for a different way to cook beef, you will love this recipe. The Spiced Beef Tenderloin is a simple preparation with a delicious flavor, thanks to Knorr® Mis Recetas Al Horno Vino y Pimienta.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
- 1 envelope Knorr® Mis Recetas Al Horno wine and black pepper
- 750 grams beef tenderloin, cut into medium cubes
- 250 grams new potatoes
- 2 cloves
- 1/2 teaspoons nutmeg
- 1 star anise pod
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Preparation
5 mins
45 mins
Low
- Remove the bag from the packaging and open it, reserving the tie. Place all the ingredients inside the bag along with Knorr® Mis Recetas Al Horno Vino y Pimienta seasoning.
- Close the bag with the tie and mix the ingredients well to season evenly. Place the bag on a baking tray.
- Bake at 180°C for 45 minutes. Remove from the oven, carefully open the bag, and serve.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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