Sweet and Sour Beef Ribs

This sweet and sour beef ribs recipe is a delicious and very easy option to prepare; however, it’s important to get high-quality ingredients and achieve the perfect combination to enhance all the flavors with Kikkoman®.
Ingredients
6
Servings
  • 1/2 cups orange juice, for the glaze 1/2 cups orange juice, for the glaze
  • 1/2 cups tamarind syrup, for the glaze
  • 1/4 cups chipotle chile in adobo sauce, for the glaze 1/4 cups chipotle chile in adobo sauce, for the glaze
  • 1/2 cups Teriyaki Sauce for Kikkoman® Frosting, for the glaze
  • 1/2 teaspoons ginger powder, for the glaze 1/2 teaspoons ginger powder, for the glaze
  •   salt  , for the glaze salt , for the glaze
  •   pepper  , for the glaze pepper , for the glaze
  • 2 tablespoons unsalted butter  , in cubes 2 tablespoons unsalted butter , in cubes
  • 2 kilos beef rib  , shortrib or ribeye 2 kilos beef rib , shortrib or ribeye
  •   garlic salt  , for the ribs garlic salt , for the ribs
  •   pepper  , for the ribs pepper , for the ribs
  • yellow corn , roasted, for serving
  •   potato  , rosemary, for serving potato , rosemary, for serving
Preparation
15 mins
2h
Low
  • For the glaze: Blend the orange juice, tamarind syrup, adobo chipotle, Kikkoman® Teriyaki sauce for glazing, ground ginger, salt, and pepper for 5 minutes or until smooth. Set aside.
  • Melt the butter in a skillet over medium heat and then pour in the sauce. Cook for 10 minutes or until thickened, ideal for brushing the beef ribs.
  • Place the ribs on a board and season with garlic salt and pepper on both sides. Start brushing with a brush, covering perfectly. Transfer the ribs to a board lined with wax paper to prevent sticking.
  • Bake the sweet and sour beef ribs at 190 °C for one hour, uncover, and cook for one more hour. The juices will concentrate and will form a crust. You can brush at intervals to prevent drying out and to concentrate the flavor even more.
  • Serve the sweet and sour beef ribs on a board and accompany with yellow corn and rosemary potatoes.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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