Chicken Flautas with Nopal Tortilla

Señor Cactus
The flautas are a variation of the taco and originate from their elongated shape; these chicken flautas will delight you with their exquisite flavor, and with the nopal tortillas, they are the best option to enjoy Mexican cuisine.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 2 tomatoes, roasted
  • 4 guajillo chiles, deveined and roasted
  • 1 clove garlic, roasted
  • 1/4 onions, roasted
  • 2 tablespoons vegetable oil
  • 1 chicken breast, shredded
  • salt and pepper
  • 500 grams Señor Cactus® nopal tortilla
  • 2 cups vegetable oil
  • green salsa, for serving
  • sour cream, for serving
  • queso fresco, for serving
Preparation
30 mins
10 mins
Low
  • In a blender, blend the tomato with the guajillo chili, garlic, and onion until you obtain a sauce.
  • In a skillet over low heat, pour in the sauce and season with salt and pepper, and let it cook for 10 minutes.
  • Add the chicken and let it cook for 2 more minutes. Let it cool and set aside.
  • Heat the Señor Cactus® nopal tortillas
  • Place two tortillas one on top of the other and fill with the previous preparation, roll up.
  • In a skillet over medium heat, heat the oil and fry the tacos until they are golden brown.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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