Name: Chicken Flautas with Nopal Tortilla
Prep time: 40 min
Cook time: 10 min
Yield: 6
Cuisine: Mexicana
Ingredients: 2 tomatoes, roasted; 4 guajillo chiles, deveined and roasted; 1 clove garlic, roasted; 1/4 onions, roasted; 2 tablespoons vegetable oil; 1 chicken breast, shredded; salt and pepper; 500 grams Señor Cactus® nopal tortilla; 2 cups vegetable oil; green salsa, for serving; sour cream, for serving; queso fresco, for serving

Preparation

30 mins

10 mins

Low

In a blender, blend the tomato with the guajillo chili, garlic, and onion until you obtain a sauce. In a skillet over low heat, pour in the sauce and season with salt and pepper, and let it cook for 10 minutes.

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