Chicken with Cream and Oregano
cintia yadira trujillo figueroa
This chicken stew with creamy sauce and flavored with oregano is a great option to prepare at home. It's a very delicious way to prepare chicken, and due to its ease of preparation, you can make it any day of the week. Make it for your family; you won't regret it.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 6 chickens, skinless and fat-free
  • 250 milliliters sour cream
  • 3 tablespoons chicken bullion
  • 6 tablespoons oregano
Preparation
40 mins
0 mins
Low
  • Arrange the chicken pieces in a baking dish.
  • Season with salt and pepper, and add the herbs and broth, then place it in the oven at 470 degrees F for about 40 minutes.
  • Remove it, add the cream, and adjust the salt.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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