Mustard Chicken Recipe

Del Valle Frut
This mustard chicken is a delicious recipe that is perfect for adding a different touch to your daily menus. The chicken is made with Dijon mustard, which provides a special, tangy touch and will be seasoned with thyme for an exceptional balance of flavor. In a family meal, the most important thing is to share the delicious taste of food with a rich drink, and this recipe is perfect to enjoy with Del Valle Frut® Cítricos.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 6 chicken thighs, with skin
  • 1/4 cups Dijon mustard, for marinating
  • 2 tablespoons lime juice, for marinating
  • 2 tablespoons honey, for marinating
  • 1 tablespoon oregano, for marinating
  • olive oil, for the sauce
  • 1 cup sour cream, for marinating
  • 3 tablespoons Dijon mustard, for the sauce
  • salt, for the sauce
  • pepper, for the sauce
  • fresh thyme, for the sauce
Preparation
2h
35 mins
Low
  • In a baking dish, place the chicken thighs, spread the mustard, lemon juice, honey, oregano, and season with salt and pepper. Marinate for 1 hour in the refrigerator.
  • In a skillet over medium heat, heat the olive oil and cook the thighs for 5 minutes on each side. Add the sour cream, mustard, salt, pepper, and fresh thyme, and cook over medium heat for 30 minutes, uncovered.
  • Serve accompanied by the refreshing taste of Del Valle® Frut Cítricos.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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