Name: Mustard Chicken Recipe
Prep time: 155 min
Cook time: 35 min
Yield: 6
Cuisine: Internacional
Ingredients: 6 chicken thighs, with skin; 1/4 cups Dijon mustard, for marinating; 2 tablespoons lime juice, for marinating; 2 tablespoons honey, for marinating; 1 tablespoon oregano, for marinating; olive oil, for the sauce; 1 cup sour cream, for marinating; 3 tablespoons Dijon mustard, for the sauce; salt, for the sauce; pepper, for the sauce; fresh thyme, for the sauce

Preparation

35 mins

Low

In a baking dish, place the chicken thighs, spread the mustard, lemon juice, honey, oregano, and season with salt and pepper. Marinate for 1 hour in the refrigerator. In a skillet over medium heat, heat the olive oil and cook the thighs for 5 minutes on each side. Add the sour cream, mustard, salt, pepper, and fresh thyme, and cook over medium heat for 30 minutes, uncovered.