Chicken Tacos in Tamarind Sauce

Karliz Del Cueto Castillo
In this recipe, the tamarind sauce chicken tacos you will get will surprise you because they are very tasty and practical.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1/2 cans evaporated milk
  • 1/2 cans chipotle chile
  • 1 cube chicken broth
  • 1/4 cups tamarind syrup
  • 12 corn tortillas
  • 200 grams chicken, shredded
  • 1/4 cups corn oil
  • lettuce
  • cheese
Preparation
1h
0 mins
Low
  • Blend the evaporated milk with the chipotle, the chicken broth cube, and the tamarind. Set it aside.
  • On the side, form the tacos by filling the tortillas with the chicken and fry them in hot oil.
  • Serve them drizzled with the sauce and top with lettuce and cheese.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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