Chipotle Chicken Skewers

Smucker´s
These chipotle chicken skewers glazed with Smucker’s® apricot jam will save the day, as they are very easy to prepare with ingredients you likely have at home. You have to try them!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 600 grams chicken breast, boneless and skinless
  • 1 onion
  • salt
  • pepper
  • 1/2 cups Smucker's® apricot jam
  • 2 chipotle chiles in adobo sauce
  • 1 teaspoon cumin
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 1 teaspoon thyme
  • 1 teaspoon oregano
  • 3 tablespoons seasoning sauce
  • 2 tablespoons apple cider vinegar
  • 1/2 cups Smucker's® apricot jam
  • chives, for garnish
  • white rice, for garnish
Preparation
40 mins
15 mins
Low
  • Cut the chicken and onion into medium cubes and insert them onto skewers, season with salt and pepper. Set aside.
  • Blend Smucker’s® apricot jam with chipotle, cumin, onion powder, garlic powder, thyme, oregano, seasoning juice, and apple cider vinegar. Coat the skewers with this mixture and marinate for 20 minutes.
  • Cook the skewers on a medium grill for 15 minutes or until cooked through. Brush with Smucker’s® apricot jam throughout the cooking process to glaze them.
  • Serve, pair with white rice, and garnish with green onions.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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