Guajillo Roasted Chicken

Yamilette González
Give a twist to the way you prepare chicken! This Guajillo Roasted Chicken will be the sensation of any gathering and the recipe will also work if you are following a diet, specifically a keto diet. Cook this juicy butterflied Guajillo Roasted Chicken brushed with guajillo chili butter and roasted garlic, it will have a delicious flavor! And believe it or not, this keto recipe has the necessary amount of calories, as a serving of this Guajillo Roasted Chicken has only 408 calories.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 2 cloves garlic
  • 7 guajillo chiles, deveined and seedless
  • 1 cup butter, at room temperature
  • 1 tablespoon onion powder
  • 1 tablespoon dried oregano
  • 1 tablespoon salt
  • 1/2 tablespoons pepper
  • 1 chicken, with skin, cleaned and butterflied (1.5 kg)
Preparation
20 mins
1h 20 mins
Low
  • Preheat the oven to 220 °C.
  • On a griddle, roast the garlic and guajillo chiles. Remove and blend until a fine powder is obtained.
  • In a bowl, mix the butter with the guajillo chili powder and garlic, onion powder, oregano, salt, and pepper.
  • Brush the chicken with the butter mixture all over, including between the skin and the meat. Place it on a baking tray and bake for 45 minutes.
  • Remove the chicken from the oven, brush again with butter and lower the oven temperature to 180 °C.
  • Bake again for another 15 minutes or until well cooked. Remove and serve, accompanied by a green salad.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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