Honey Mustard Chicken

Nick Cevallos
A delicious dish made with chicken, honey, and mustard that will take you out of your comfort zone.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
  • 300 grams chicken breast
  • 200 milliliters whipping cream
  • 1 tablespoon mustard
  • 1 tablespoon honey
  • 1 pinch salt
  • 1 pinch pepper
  • 4 tablespoons olive oil
Preparation
10 mins
Low
  • Season the chicken breasts with salt and pepper to taste.
  • In a skillet, brown the chicken breast on both sides.
  • While the breasts are cooking over medium heat, add the honey, mustard, and evaporated milk, mix, and let it reduce for a few minutes.
  • Taste and adjust the flavor of the sauce, and once ready, serve the breasts with the sauce.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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