Kids Burger

Treat your kids to these delicious happy face-shaped burgers, as they are not only very tasty thanks to Maggi® Juicy in the Pan® for Burger, but your kids will also love the fun shape.
Ingredients
4
Servings
  • 400 grams beef, for the burger
  • 1 egg, for the burger
  • 1/3 cups breadcrumbs, for the burger
  • 1 cup carrot, in small cubes, for the burger
  • 4 envelopes Maggi® Juicy Skillet® for Hamburger
  • 4 slices American cheese, cut into the shape of mini burgers.
  • 4 slices bacon, golden and cut to the size of the mini burgers
  • vegetable oil
  • 8 face shaped potatoes, fried
  • mayonnaise
  • 1 cup Romaine lettuce, only the leaves
  • ketchup
Preparation
40 mins
21 mins
Low
  • For the burger meat: Place the ground beef, egg, breadcrumbs, and carrot in a bowl. Mix until all ingredients are combined. Form small balls of 3 cm and carefully flatten them to a thickness of 2 cm. Set aside.
  • Take a pouch of Maggi® Juicy in the Pan® for Burger, wrap a piece of meat with the pouch and press to infuse the flavor. Place each of the burgers on a grill and grill for 4 minutes on each side. Remove and set aside.
  • To assemble the burger: Place a potato face and spread a little mayonnaise, then add the meat with cheese, bacon, lettuce, and top with another potato face. Serve with ketchup and a lemon drink.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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