Name: Kids Burger
Prep time: 61 min
Cook time: 21 min
Yield: 4
Cuisine: Americana
Ingredients: 400 grams beef, for the burger; 1 egg, for the burger; 1/3 cups breadcrumbs, for the burger; 1 cup carrot, in small cubes, for the burger; 4 envelopes Maggi® Juicy Skillet® for Hamburger; 4 slices American cheese, cut into the shape of mini burgers.; 4 slices bacon, golden and cut to the size of the mini burgers; vegetable oil; 8 face shaped potatoes, fried; mayonnaise; 1 cup Romaine lettuce, only the leaves; ketchup

Preparation

40 mins

21 mins

Low

For the burger meat: Place the ground beef, egg, breadcrumbs, and carrot in a bowl. Mix until all ingredients are combined. Form small balls of 3 cm and carefully flatten them to a thickness of 2 cm. Set aside. Take a pouch of Maggi® Juicy in the Pan® for Burger, wrap a piece of meat with the pouch and press to infuse the flavor. Place each of the burgers on a grill and grill for 4 minutes on each side. Remove and set aside.