Enjoy this delicious and quick option for preparing chicken. A super easy recipe, full of flavor, with a creamy sauce, mushrooms, a touch of sun-dried tomato, and topped off with grated Parmesan cheese.
2 tablespoons basil, chopped and sprigs for garnish
Preparation
15 mins
30 mins
Low
In a skillet over medium heat, cook the onion with butter until it is translucent. Add the mushrooms and cook for about 5 minutes.
Add the chicken breasts and whipping cream, reduce the heat and cook covered for about 25 minutes or until the chicken is cooked through. Stir occasionally.
Uncover and season, add the sun-dried tomato, cheese, and basil. Cook for 5 more minutes to combine and serve.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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