Turkey Burgers

An alternative to beef burgers, this burger is made with ground turkey.
Ingredients
4
Servings
  • 450 grams ground turkey
  • 1/4 cups hot sauce
  • 4 tablespoons onion, finely chopped
  • 1 tablespoon granulated chicken bouillon
Preparation
30 mins
0 mins
Low
  • Mix all the ingredients in a deep bowl.
  • Make 4 burgers on the grill or in a skillet.
  • Serve with hamburger buns.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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