Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
1.3
g
0.43%
Total lipid (fat)
6.2
g
9.54%
Provided by
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Presentation
Serve with sauces and vegetables so everyone can season their burger to their liking: barbecue sauce, ketchup, jalapeños, mustard, and mayonnaise.