Turkey Breast Tacos with Butter and Garlic

Tia Rosa
This is an excellent option for a light and healthy dinner. Prepare these exquisite turkey breast tacos and give them all the necessary flavor with a touch of butter and garlic; they will become your favorites.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
  • 8 Tía Rosa® wheat flour tortillas, 2 per taco
  • 350 grams turkey breast, cut into medium cubes
  • 100 grams butter, melted
  • 2 pinches garlic salt
  • 1 pinch ground pepper
  • 50 grams white rice, steamed
  • 20 leaves fresh cilantro, washed, disinfected
Preparation
15 mins
10 mins
Low
  • Marinate the turkey breast with butter, garlic salt, and pepper for 10 minutes.
  • Fry the turkey breast after marinating time, until well cooked.
  • Heat Tía Rosa® Tortillinas®, put a tablespoon of cooked rice, and then add the fried turkey breast.
  • Finish with cilantro leaves.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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