Easy Mashed Potatoes

alexandra romero
alexandra romero
This creamy mashed potato is your best choice for Christmas dinner, as it will be ready in just 15 minutes.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 3 potatoes, peeled and in medium cubes 3 potatoes, peeled and in medium cubes
  • water, to boil the potatoes water, to boil the potatoes
  • salt , to boil the potatoes salt , to boil the potatoes
  • 1/4 cups unsalted butter , in cubes 1/4 cups unsalted butter , in cubes
  • 1/2 cups whipping cream 1/2 cups whipping cream
  • 1/2 cups milk 1/2 cups milk
  • pepper pepper
  • salt salt
  • chives, finely chopped chives, finely chopped
Preparation
15 mins
15 mins
Low
  • Cook the potatoes for 5 minutes in the microwave, covering them with water, salt, and non-stick plastic wrap.
  • Mash the potatoes in a pot, when they are perfectly mashed, turn on the heat and add the butter, heavy cream, milk, salt, and pepper. Cook the mashed potatoes for 2 minutes.
  • Serve the mashed potatoes in a baking dish and garnish with chopped chives.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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