Enjoy this delicious apple dessert that you will love with its combination of textures and aromas. It has a delicious and creamy flan center and is covered with apples! So delicious you won't believe it!
Peel and discourage apples. Cut them into moderately thick sheets.
Heat your T-fal pan and when the red dot (Thermo-spot) is completely red, add the butter, apples, sugar and cinnamon, cook for 5 minutes, let cool and set aside.
For the dough, in a bowl mix the butter with sugar, add the yolk, flour and water, knead until you have a homogeneous dough, refrigerate and reserve.
Spread dough on cake base. Reservation.
Blend the cream, yolks, sugar, cornstarch and vanilla with the “dessert” function in your T-fal® InfinyForce blender.
Pour this mixture over the dough, add the apples and bake for 30 minutes.
Let cool and serve.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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