Milky Way Cake
If you are a fan of Milky Way chocolates, imagine this delicious candy turned into a cake. It's crazy! A cake with soft caramel and chocolate with a fluffy sponge that will be everyone's downfall. Don’t hesitate to make it for the next birthday celebration, it will be a hit.
Reviewed by Editorial Team of Kiwilimón
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3 comentarios
Ingredients
15
Servings
- 1 box chocolate cake mix
- 45 grams butter
- 3 eggs, whites
- 380 grams cream cheese
- 1 can condensed milk
- 1 cup cow's milk, natural
- 3 milky way chocolates
- 1/2 cups walnuts, chopped
Preparation
1h 40 mins
0 mins
Medium
- In a bowl, add the flour, butter, 3 eggs, and milk, and beat for 5 to 8 minutes.
- Grease the bundt pan with butter and pour in the mixture, bake over medium heat for 40 minutes.
- Unmold the cake and let it cool.
- For the frosting: mix the 2 cream cheeses and the condensed milk; cover the cake.
- In a double boiler, melt the chocolates with half a stick of butter, then pour it over the frosting.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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