Milky Way Cake

Name: Milky Way Cake
Prep time: 100 min
Yield: 15
Cuisine: Internacional
Ingredients: 1 box chocolate cake mix; 45 grams butter; 3 eggs, whites; 380 grams cream cheese; 1 can condensed milk; 1 cup cow's milk, natural; 3 milky way chocolates; 1/2 cups walnuts, chopped

Angi Lunna

If you are a fan of Milky Way chocolates, imagine this delicious candy turned into a cake. It's crazy! A cake with soft caramel and chocolate with a fluffy sponge that will be everyone's downfall. Don’t hesitate to make it for the next birthday celebration, it will be a hit.

Reviewed by Editorial Team of Kiwilimón

Published: 21-05-2013

Preparation

1h 40 mins

Medium

In a bowl, add the flour, butter, 3 eggs, and milk, and beat for 5 to 8 minutes. Grease the bundt pan with butter and pour in the mixture, bake over medium heat for 40 minutes. Unmold the cake and let it cool. For the frosting: mix the 2 cream cheeses and the condensed milk; cover the cake. In a double boiler, melt the chocolates with half a stick of butter, then pour it over the frosting.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

311.1

kcal

15.56%

Carbohydrate, by difference

25.8

8.6%

Protein

5.1

10.2%

Total lipid (fat)

12.7

19.54%

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100

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Tips

When melting the chocolate, wait for the water to boil and put a bit of butter where you plan to melt the chocolate, this will make it easier for you.

Milky Way Cake

Ingredients

Preparation

Nutritional information

Presentation

Tips

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