M&Ms Cake
A delicious chocolate cake decorated with M&Ms and chocolate bars.
Reviewed by Editorial Team of Kiwilimón
|
2 comentarios
Ingredients
20
Servings
- 1 box flour, chocolate cake
- 3 eggs
- 1 1/3 cups water
- 1/2 cups vegetable oil
- 6 packages m&m´s chocolate
- 1 tub chocolate frosting
- 48 chocolates, kinder or kit kat
Preparation
45 mins
0 mins
Low
- Preheat the oven to 180 degrees Celsius.
- Grease a round cake pan with cooking spray.
- Mix the cake flour, eggs, water, and vegetable oil with a mixer. Pour the batter into the round pan.
- Bake the cake according to the instructions on the cake box (approx. 30 minutes).
- Remove the cake from the oven, unmold it, and let it cool.
- Cover the cake with chocolate frosting and place the kinder / kit kat chocolates around the cake.
- Fill the center with M&Ms.
- Refrigerate and take out of the refrigerator at least 1 hour before serving.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Provided by