Fritters are a delicious and crunchy dessert, enjoy these delightful fritters with a chocolate coating that you will love, gift them to your loved ones and savor their sweet flavor.
Heat the oil in a deep saucepan and heat the fritter mold in the oil.
In a bowl, mix the flour, baking powder, sugar, salt, oil, vanilla essence, and egg. Gradually add the milk until you obtain a semi-liquid mixture.
Strain the previous mixture and let it rest for 15 minutes.
Introduce the hot mold into the mixture until it reaches ¾ full and immerse it in the oil, flip the fritter with a skewer and let it brown on both sides.
Place the fritters on absorbent paper and let them cool.
Place the fritters on a rack and add the dark chocolate and coat some in white chocolate.
Let them dry and present them in acetate boxes to gift.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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