Chocolate Cream Cheese Frosting

Ilse Castrejón
This is the best chocolate cream cheese frosting you will ever taste. It is very creamy and has an intense chocolate flavor that perfectly complements the cheese and the hint of vanilla. The best choice for your desserts.
Reviewed by Editorial Team of Kiwilimón
4.833333
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6 comentarios
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Ingredients
10
Servings
  • 190 grams cream cheese, (1 package) at room temperature
  • 1/4 cups butter, at room temperature
  • 1 teaspoon vanilla essence
  • 150 grams bittersweet chocolate, melted
  • 1/2 cups icing sugar
Preparation
10 mins
0 mins
Low
  • Cream the cream cheese with the butter. Add the vanilla and chocolate.
  • Gradually incorporate the powdered sugar and beat until you achieve a smooth frosting.
  • Pipe the frosting onto your cupcake and enjoy.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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