Heart Sandwich with Hazelnut Cream and Raspberries
Superama
An easy recipe to make on Valentine's Day. It can be served for breakfast or as a lunch for kids.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 8 slices sandwich bread
  • 1 cup hazelnut chocolate cream
  • 2 cups raspberries
  • peppermint, for decoration
Preparation
15 mins
0 mins
Low
  • Place the bread in the toaster until lightly browned.
  • Spread a layer of hazelnut cream on each slice of bread.
  • Place 5-6 raspberries in the center of 4 slices of bread and cover with the other slices of bread.
  • Cut the sandwiches with the cookie cutter to obtain the heart-shaped sandwich.
  • Serve the sandwiches with raspberries and mint leaves for decoration.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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